Someone once said that “an EMS without an effective monitoring and measurement program is like driving at night without the headlights on-you know that you are moving but you can’t tell where you are going!“
This statement rings true despite company size, certifications sought or annual earnings. When it comes to Greening business, Environmental Management System [...]
Company Name: Skye Public Relations
Company Type: LLC
URL/Location: www.skyepublicrelations.com
Contact Information: Angie Palmer
Can Provide A Facility Tour To:
A YGR representative
Company Description:
“We are a public relations business that focuses on using social media to get the word out, instead of using mass direct mail or flyers that are not eco-friendly. We are also active in promoting green practices [...]
20 percent of America goes to school every day to gain the education and problem solving skills they’ll need to succeed in competitive job markets and an increasingly uncertain global economy. At 6 1/2 hours a day, 5 days a week for roughly 36 weeks a year, that’s approximately 1,170 hours per child per year [...]
What happens when businesses, community members, educators, innovators and government officials come together in a cooperative effort to bring sustainability into the mainstream for the benefit of an entire community? Think Green Columbus has a pretty good idea: exponential growth through collaboration, innovation and education. And, judging from TGC’s inaugural ‘brainworking’ event (brainstorming + networking) [...]
America generates enough trash annually to fill garbage trucks stretching from Earth half way to the moon, an alarming statistic by any measure. As the year draws to an end, YGR reflects by spotlighting 2008’s fastest growing component of the solid waste stream: E-Waste. With each computer monitor containing around 4-5 pounds of [...]
Inundated with messages to ‘Buy Local!’ and ‘Buy American!’ in order to save the environment and decrease ‘food miles’, consumers are flooding farmers markets, CSA’s and co-ops. And with U.S. produce traveling an average of 1,500 miles from farm to grocer, it would seem that the ‘Buy Local’ phenomenon makes sense in the [...]